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Japanese Sweet Peas

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Description

Give the Gift of Sweet Fragrance and Blissful Pleasure. Japanese Sweet Peas are a seasonal flower cultivated in Japan and known for their sweet fragrance. In the language of flowers, the sweet pea holds the meaning of blissful pleasure. Its upright, clumping flower clusters symbolize good wishes, friendship, kindness and farewell. Peach and pink flowers available also. Details and Instructions: This bouquet includes 50 stems. Typically available from January-November, each stem has an average of 3-5 blooms. 15" clipped, 17" w/ vase. Keep at room temperature in an environment with air circulation. Change water every 2-3 days. Keep flowers away from direct sunlight and avoid spraying them with water.

Clean your vase to preventĀ bacteria.

Fill 2/3 of vase withĀ water.

Remove any leaves under water to preventĀ bacteria.

Cut 2-3cm off each stem every fewĀ days.

Change water when it becomes discoloured and top it up whenĀ needed.

Keep flowers away from draughts, direct sunlight and ripeningĀ fruit.

Remove wilting flowers to prevent from mouldĀ (Botrytis).