A selection of award-winning organic artisan cheeses, chutney and crackers. The cheeses are handmade by The Bath Soft Cheese Co on their Somerset farm using organic milk from their own cows.
Bath Soft (250g) A soft square cheese with a bloomy rind. Mushroomy with a hint of lemons. 2019 Supreme Champion, Artisan Cheese Awards.
Wyfe of Bath (250g) V Succulent, nutty and creamy. This traditional semi-hard cheese is redolent of buttercups and meadows. 2019 Supreme Champion, International Cheese Awards.
Merry Wyfe (200g) V Washed rind cheese gently bathed in cider made using apples from the farm's orchard. 2019 UK Champion, International Cheese Awards.
Bath Blue (200g) Classic blue veined cheese, ripened for eight to ten weeks to give a strong blue depth and creamy texture. 2014 Supreme Champion, World Cheese Awards.
Fine Cheese Co Crackers Walnut, Honey and Extra Virgin Oil - 125g
Bay Tree Sticky Fig Chutney 320g