Clean your vase to prevent bacteria.
Fill 2/3 of vase with water.
Remove any leaves under water to prevent bacteria.
Cut 2-3cm off each stem every few days.
Change water when it becomes discoloured and top it up when needed.
Keep flowers away from draughts, direct sunlight and ripening fruit.
Remove wilting flowers to prevent from mould (Botrytis).
By Bloomond
Hand-crafted by our expert florists, this bouquet features an irresistible combination of peachy roses, chrysanthemum santini, clematis, caramel dianthus, and lavender statice. These premium blooms are arranged to evoke the comforting and nostalgic feeling of a homemade apple pie. This bouquet is perfect for expressing gratitude and appreciation on any occasion. It’s a perfect way to show someone how much they mean to you.
Clean your vase to prevent bacteria.
Fill 2/3 of vase with water.
Remove any leaves under water to prevent bacteria.
Cut 2-3cm off each stem every few days.
Change water when it becomes discoloured and top it up when needed.
Keep flowers away from draughts, direct sunlight and ripening fruit.
Remove wilting flowers to prevent from mould (Botrytis).
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